KICK-ASS CACAO

What a little bean! The MANA raw cacao bean is one of nature’s most fantastic superfoods due to its mineral content and wide array of unique and varied properties. Cacao is the number one source of magnesium of any food on the planet, contains 314% of the US RDA of iron per serving, contains the highest concentration of antioxidants of any food in the world, and is also exceptionally rich in chromium, anandamide (the bliss chemical), theobromine, manganese, zinc, copper, vitamin C, omega-6 fatty acids, PEA, tryptophan, serotonin, and more.

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CAMU CAMU : POTENT

This little fruit definitely wears a cape, and we are so incredibly fortunate to get our hands on it. For us, camu camu was a no-brainer. It just had to be included in the MANA recipe.

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Tara Davy